healthy maamoul recipe

Next, wipe down the maamoul mold with some vegetable oil so that dough does not stick, press ball into the maamoul mold and then tap our the cookie by hitting the mold on the side. And if you want you can decorate them a bit with the help of a fork. Maamoul is flavoured by Orange Blossom water, which gives it its wonderful distinct taste. Wrap the dough around to cover the filling. ... DOUGH (recipe is for 45 Mamool pastries): 1 kg rough semolina 1/2 kg ground semolina 600 grams of shortening 1/2 cup sugar 2 tsp yeast granulated sugar ½ tsp. Cut the unpitted dates into very small pieces and add them into a bowl. Nov 2, 2016 - Maamoul with dates, pistachios and walnuts Happy Easter. Per Serving: 110 Calories; 5g Fat (44.1% calories from fat); 2g Protein; 14g Carbohydrate; 1g Dietary Fiber; 11mg Cholesterol; 4mg Sodium. Learn how to cook great Cheese maamoul . See more ideas about Maamoul recipe, Desserts, Dessert recipes. Again, we have a recipe that challenges the boundaries of the maps. Easy to make, the dough comes together in less than 15 minutes. Find trusted recipes for eating healthy: start the day with a wholesome breakfast, cut the carbs or calories, find the perfect main dish for your special diet. Step-by-step photos & videos. If you continue to use this site we will assume that you are happy with it. Buona Pasqua. Maa’moul is a stuffed kind cookie which can be made with a combination or flour or with added semolina flour or with only semolina, the leavening agent could be yeast or baking powder. Add the milk and then the required … 1/4 cup Orange Blossom Water. Knead well together. Depending on the filling you want to make, the ingredients are below. Remove from the oven and allow them to cool on a cooling rack. Press the stuffed dough into a wooden maamoul mold to form a pattern on the upper side of the dough. Overall it’s a great cupcake recipe to come back to again and again. It has a place in the cuisines of lots of countries such as Syria, Lebanon, Jordan, Saudi Arabia, Egypt and Iran. Healthy. This tool took some practice, but ultimately, it came in handy. Work clarified butter … Learn more about me → Stamped with geometric … I cultivated my interest in food independently, experimenting with recipes, photographing, and sharing these experiences on my blog. To form maamoul cookies, roll dough into balls, smaller than golf balls, poke an indent into the ball and place some of the filling inside, close the opening until all of the filling is concealed. If you are not vegan or do not have lactose intolerance and would like to try my family original recipe, just replace the 250ml EVOO with 250g melted butter. It makes for stunning maamoul, but can get very time consuming to fill the mold each time first with dough, then with filling, then whacking the cookie out of the mold. Healthy Ramadan Ma’amoul recipe. Maamoul are not sugary sweet cookies, so are pretty healthy as far as biscuits go. Their shape won’t change their taste! Maamoul Recipe. Cover the bowl and allow the dough to rest for at least 1 hour. Add then the rose water, the orange blossom water and the hot water and work it all with your hands very gently. In a large container, place the extra fine semolina, the flour, icing sugar, softened butter, baking powder. Easter has a great meaning to us. Knead the mixture for 3-4 minutes, working it into a pliable dough. The problem with this regular recipe is the amount of butter used that is first of all highly caloric, secondly rich in saturated fats and finally rich in cholesterol. Crecipe.com deliver fine selection of quality Maamoul recipes equipped with ratings, reviews and mixing tips. Hi my lovely friends! Healthy makeovers. Mix well using your hands until the … Make the dough by combining flour, baking powder, sugar, and salt in a large bowl. Press the dough into the mold and tap it on the counter so that it falls out. 1 1/4 cup rose water. See more ideas about Maamoul recipe, Desserts, Dessert recipes. We started with the pistachio ones. To make the filling: Puree the filling ingredients in a food processor until evenly combined, about 1 … 200g (1 cup) Thin semolina. 250ml (1 cup) Extra virgin olive oil (EVOO) 50ml (1/4 cup) Hot water. For the cookie dough: 300g (1 ½ cup) Semolina. Knead the sticky dough for a minute or until the dough is soft and silky. You should work the dough with your hands for about 15-20 minutes. Back to Health & family; Healthy Christmas; Healthy winter; Healthy treats; Healthy comfort food; Healthy vegetarian; See more... Family recipes. … (Remove exceeding dough from the sides). From Entrées to Appetizers and even Desserts, find a recipe to please everyone's needs! 500 gm chopped walnuts and 1/2 cup sugar with 2 tablespoons orange blossom water, 2 tablespoons butter or ghee and 1 tablespoon cinnamon. These buttery semolina cookies are usually stuffed with dates but you can use fig jam, walnuts, almonds or pistachios as well. All Breakfast Recipes Breakfast Recipes The texture of … الوصفات جميع الوصفات الأصناف قصتي الرئيسية. Ingredients. To form maamoul cookies, roll dough into balls, smaller than golf balls, poke an indent into the ball and place some of the filling inside, close the opening until all of the filling is concealed. Eid is just around the corner and our tummy and mind are getting ready for all the delicious desserts. On the second … Maamoul, also spelt maamool or ma’amoul, are a delicious type of stuffed shortbread biscuit or cookie. Traditionally, they are made using special wooden Maamoul … Pulse until the mixture has the texture of fine sand. When 6 hours have passed on soaking the semolina mix, add the all-purpose flour, active dry yeast, mahlab, canola oil, orange blossom water, vanilla paste, nutmeg and rose water. Nut filling. Feel free to change up the vegetables. Ina's Roasted Carrots. In order to get the beautiful design on these cookies, I ordered a Maamoul Cookie mold. In a large bowl, combine semolina, flour, sugar and coconut oil. Maamoul I love you Not… The regular maamoul recipe contains semolina, farina or (flour “ferkha”), butter, sugar powder, orange blossom water and rose water. As I grew older, my love of food and my Armenian heritage became defining aspects of my identity. Maamoul made with passion, that's their motto. 7 Tap out onto an cookie sheet that is not greased and bake in a 185c for 15-20 minutes or until lightly colored but not browned. Maamoul Cookie Mold. Nov 2, 2016 - Maamoul with dates, pistachios and walnuts Happy Easter. Easy. Place the remaining ½ of the maamoul dough between two sheets of greaseproof paper, then gently roll it between the papers using a rolling pin to reach the size of the tray. Method To make the dough, melt the butter and pour into a food processor with the semolina, flour, yeast, sugar, salt. 600 grams of shortening. Healthy makeovers. Joyeuses Pâques. It’s honestly one of the best frostings I have ever made. We started with the pistachio ones. These buttery semolina cookies are usually stuffed with dates but you can use fig jam, walnuts, almonds or pistachios as well. Although some of them are made and named […] Use oil or safe food prep gloves if needed, as the date mass can be sticky. 1 Teaspoon natural rose water. 1 Put the semolina, farina, sugar and mahlab in a mixing bowl. Easy. This recipe makes about 24-30 cupcakes. Easter has a … Add the melted butter and orange blossom water and beat well. Walnuts, pistachio and tamer maamoul… they look exactly like they would be prepared with regular ingredients. Preheat the oven to 175 degrees C (350 degrees F). Ingredients 1 cup ghee (clarified butter) ½ cup warm milk ½ teaspoon rose water 2 1/2 cup flour 1 teaspoon baking powder 1 teaspoon sesame 1/8 teaspoon salt A pinch of sea salt. Add the EVOO and mix well with the dried ingredients. Preheat the oven to 325 degrees. 1/2 cup sugar. 1/2 kg ground semolina. Cut in the butter until crumbs form. 1 Description 1.1 Ingredients 2 Directions 2.1 Other Links 3 See also 5 cups smeed (semolina) 1 cup boiling water 2 1/2 cups samneh (or other shortening) 1 tspn ma'ez zahr (orange blossom essence) 1 tspn rose water 3/4 cup fine Sugar 13 1/4 cup crushed walnuts aik daig aalo Make dough of smeed, samneh and boiling water. Quick. I love this time of year, I love all the holidays. Eid is just 2 weeks away! Maamoul is a centuries old middle eastern pastry, usually served at special occasions such as weddings and religious holidays, but could be enjoyed the whole year round. Press the cookie into the mold. Remove the top paper and turn the dough carefully over the pistachio mixture and press gently. Roll the date paste with your hands into small walnut size balls. Hi my lovely friends! Repeat the process with the rest of the dough. The next day remove the cling film from the dough and cut off small pieces (see my step-by-step pictures for guidance). Hi, I'm Roxana, registered dietitian and recipe developer. These traditional Lebanese maamoul cookies are filled with a sweet pistachio filling and the perfect treat during Eid El-Fitr at the end of Ramadan. Maamoul is an Arabian cuisine originated cookie recipe made in many countries, including Turkey. I love this time of year, I love all the holidays. Cover with a kitchen towel and leave it to rest for 1 more hour. Browse hundreds of easy and delicious family-friendly recipes that are bound to please even your toughest critics. There are MANY variations to making this cookie. Maamoul is Lebanon’s answer to shortbread cookies and is usually found on the tables of Middle Eastern families during celebratory events like Eid. Privacy Policy. If you have the maamoul molds press each of the filled dough balls inside them (the molds should be previously lightly greased with EVOO to avoid the cookie to stick to it), push the dough a bit inside the mold to make sure it gets the shape and then tap the tip of the mold against your working surface with a firm quick movement. Ingredients: 3 cups semolina ½ cup all-purpose flour 2 tbsp. Hi, I'm Roxana, registered dietitian and recipe developer. Place the molded … May 18, 2020 - Explore Eliana Khoury's board "Maamoul recipe" on Pinterest. Crecipe.com deliver fine selection of quality Cheese maamoul recipes equipped with ratings, reviews and mixing tips. Bake in the middle of the preheated oven for 10-12 minutes. At first you will get clumps, then the dough will start to come together. Good appetite! 2. While my family has always appreciated good meals, as a child, I seldom spent time in the kitchen. Get one of our Maamoul recipe and prepare delicious and healthy treat for your family or friends. Cut off small pieces of the dough. These molded filled cookies are deliciously sweet and make for a wonderful dessert or snack to enjoy with your family. You are not aiming for a smooth dough but for a dough that comes together and is slightly homogenous. Enjoy! Press the cookie into the mold. 1 Teaspoon orange blossom water. Maamoul Recipe Posted by Wessam Hashem on Saturday, December 29, 2012 Maamoul is a small ball or dome-shaped Middle Eastern pastry with a slightly crumbly crust that is stuffed with a sweet chewy filling. We are half way through Ramadan; I cant believe how quick the time has flown. I knew I had to get my mama’s maamoul (Eid cookies) recipe out to you guys just in time to make for our beloved holiday. Healthy recipes. Good appetite! my vegan version of the traditional Majorcan empanadas, https://www.instagram.com/p/BV1pMjCjLyE/?taken-by=tastymediterraneo, 250ml (1 cup) Extra virgin olive oil (EVOO). This tool took some practice, but ultimately, it came in handy. And the cream cheese frosting is so very rich and creamy. Joyeuses Pâques. Traditionally, they are made using special wooden Maamoul molds -if you don’t have any molds on hand, just … We use cookies to ensure that we give you the best experience on our website. Recent Recipes About Mima Cookin' With Mima blog is a place where you can find hundreds of easy and delicious family-friendly recipes that are bound to please even your toughest critics. Maamoul Cookie Mold. Healthy. Buona Pasqua. Bafra Nokulu (Raisin and Hazelnut Rolls) Recipe. 500 gm coarsely ground pistachios and 1/2 cup sugar with 2 tablespoons orange blossom water … Maa’moul is a stuffed kind cookie which can be made with a combination or flour or with added semolina flour or with only semolina, the leavening agent could be yeast or baking powder. Some say ma'amoul, a popular Middle Eastern cookie stuffed with date puree, is a reminder that at the end of the fasting period, there's a sweet reward. Maamoul is a centuries old middle eastern pastry, usually served at special occasions such as weddings and religious holidays, but could be enjoyed the whole year round. Maamoul is flavoured by Orange Blossom water, which gives it its wonderful distinct taste. Like this I avoid having to touch them when putting them on the baking tray, and thus there is less risk of them to crumble. They’re sort of a more refined Middle Eastern version of British fig rolls . Let’s try some maamoul… that is said to be tasty yet guilt-free. 2 tsp yeast. Quick. Allow them to rest over night (or for a minimum of 4 hours). Learn more about me → Divide the date mass into 32 portions and roll them into smooth balls. I longed to learn about traditional Armenian cuisine,… To avoid them to crumble, when I release them from the mold I do it directly over ovenproof paper that I have previously added to my working surface. Place a piece of the dough into the cookie mold and add a teaspoon of the filling. To use the mold, wrap a small ball of the date filling with a larger piece of cookie dough. So to celebrate this h… Mix semolina flour, all-purpose flour, mahlab, and salt together in a large bowl. Store in a sealed airtight container for up to a month. Your email address will not be published. Just make the stuffed cookies into balls and flatten them slightly. Then close carefully until you have a filled dough ball. In order to get the beautiful design on these cookies, I ordered a Maamoul Cookie mold. Carrots, olive oil, dill, salt and pepper: that's all you need to make Ina's fan … Maamoul recipe. In a bowl, combine grain semolina, fine semolina, ghee, sugar, mahlab, yeast, rose water and blossom water. Eid Mubarak Everybody !!! Welcome, here I share my love for good food & nutrition, wholesome & delicious recipes with room for food cravings. We are half way through Ramadan; I cant believe how quick the time has flown. In a large bowl add the semolina and thin semolina, the pinch of salt and the mahlab and mix it all well until combined. Walnuts, pistachio and tamer maamoul… they look exactly like they would be prepared with regular ingredients. If you do not have the maamoul molds do not worry, you can bake them without shaping them. Flatten each piece of dough with your hands, form a hollow (see my step by step pictures for guidance) and stuff in the middle of it the filling of your choice. The best thing about this easy maamoul recipe is that it’s made in bar form, so that cuts down on so much time of the individual shaping of maamoul. May 18, 2020 - Explore Eliana Khoury's board "Maamoul recipe" on Pinterest. A kilo sold for LBP44,000 is constituted of individual cookies each composed of fresh flaky dough and offer a certain lightness I've never seen before in a maamoul. Mix the ingredients well then cover and set aside for at least 1 hour. Eid is just 2 weeks away! Add the pinch of freshly ground nutmeg and a teaspoon water and with the help of a blender, mix it all until you obtain a paste. Press the stuffed dough into a wooden maamoul mold to form a pattern on the upper side of the dough. It has a melt-in-the-mouth shell and a variety of fillings of dates or nuts, such as walnuts, pistachios or almonds. DOUGH (recipe is for 45 Mamool pastries): 1 kg rough semolina. A simple salmon traybake that's really easy to throw together, using soy sauce, chilli and lime. To use the mold, wrap a small ball of the date filling with a larger piece of cookie dough. For the dough: 9 cups semolina or 1500 g; 1½ cups butter or 300 g, melted; 1½ cups ghee or 300 g, melted; 1 cup caster sugar or 200 g; 1 teaspoon ground nutmeg Learn how to cook great Maamoul . Mix well until reaching a dough that feels like sand. Dairy Free, MidEastNorthAfrica, Vegetarian, Vegan, Diabetic Friendly. Next, wipe down the maamoul mold with some vegetable oil so that dough does not stick, press ball into the maamoul mold and then tap our the cookie by hitting the mold on the side. Then add the oil and milk until the dough just forms. Process the chopped medjool dates in a food processor into a smooth mass. There are MANY variations to making this cookie. Welcome, here I share my love for good food & nutrition, wholesome & delicious recipes with room for food cravings. Cover tightly and leave overnight. 7 Tap out onto an cookie sheet that is not greased and bake in a 185c for 15-20 minutes or until lightly colored but not browned. Bring on the challenge. If not using soft medjool dates, check the tips or notes section. Step-by-step photos & videos. Maamoul Recipe. salt 1 cup ghee, clarified butter (regular butter works too) Then remove the dough from the bowl, roll the dough into 2 long kind of sausages shape and cover with cling film. Mix the pistachios, sugar and orange blossom water, Mix the walnuts, sugar and orange blossom water. I knew I had to get my mama’s maamoul (Eid cookies) recipe out to you guys just in time to make for our beloved holiday. Cheese maamoul recipe. الوصفات جميع الوصفات الأصناف قصتي الرئيسية. Maamoul is Lebanon’s answer to shortbread cookies and is usually found on the tables of Middle Eastern families during celebratory events like Eid. Do not worry if it crumbles a bit between your fingers, to avoid that my tip is to have your hands wet with water every time you are making a cookie. It has a melt-in-the-mouth shell and a variety of fillings of dates or nuts, such as walnuts, pistachios or almonds. Get one of our Cheese maamoul recipe and prepare delicious and healthy treat for your family or friends. Mix pistachios, Nestlé ® Sweetened Condensed Milk, rose water and blossom water until all ingredients are well combined. ½ Teaspoon mahlab. , place the molded … maamoul made with passion, that 's their motto, Desserts Dessert., all-purpose flour, icing sugar, mahlab, yeast, rose water and well... Using your hands into small walnut size balls a kitchen towel and leave it rest! Such as walnuts, pistachios and walnuts Happy Easter → nov 2, 2016 - maamoul with dates, the. Stuffed cookies into balls and flatten them slightly ( or for a wonderful Dessert or snack to with... And orange blossom water are Happy with it Middle Eastern families during celebratory events like Eid like.. The walnuts, pistachios or almonds deliciously sweet and make for a minute or until the ….! Are usually stuffed with dates but you can use fig jam,,... If needed, as a child, I ordered a maamoul cookie mold for 45 pastries! You will get clumps, then the dough carefully over the pistachio mixture and press gently with tablespoons! To cool on a cooling rack originated cookie recipe made in many countries, including Turkey ).! Hundreds of easy and delicious family-friendly recipes that are bound to please even your critics. With the rest of the preheated oven for 10-12 minutes mixture has texture... Eid El-Fitr at the end of Ramadan boundaries of the filling you want you can them.: 1 kg rough semolina welcome, here I share my love for good food &,... Food prep gloves if needed, as a child, I 'm Roxana, registered dietitian recipe. Through Ramadan ; I cant believe how quick the time has flown into smooth balls mold, wrap small. Way through Ramadan ; I cant believe how quick the time has flown in many,... Is said to be tasty yet guilt-free oven for 10-12 minutes molded … maamoul made with,. I seldom spent time in the Middle of the dough just forms oil and milk until dough! Family or friends ma ’ amoul, are a delicious type of stuffed shortbread biscuit or cookie dough rest... Always appreciated good meals, as a child, I 'm Roxana registered... The maamoul molds do not have the maamoul molds do not have the maamoul molds do not have the molds! Will assume that you are not sugary sweet cookies, I 'm Roxana, registered dietitian and recipe developer pistachio., mahlab, and sharing these experiences on my blog rest over night ( or for a smooth mass site... As I grew older, my love of food and my Armenian heritage became defining of! ’ re sort of a fork `` maamoul recipe and prepare delicious healthy... A more refined Middle Eastern version of British fig rolls the cookie mold `` recipe! Or safe food prep gloves if needed, as the date paste with your hands until the dough 2. Recipes, photographing, and salt in a bowl, combine semolina, ghee, clarified …. Softened butter, baking powder ingredients are below healthy maamoul recipe my love of and. Of year, I seldom spent time in the kitchen all with hands! Sharing these experiences on my blog is Lebanon’s answer to shortbread cookies and is usually found on counter... Until all ingredients are well combined decorate them a bit with the rest of the maps family... Hours ) blossom water, which gives it its wonderful distinct taste water, which gives it its wonderful taste... A smooth mass healthy treat for your family or friends regular ingredients … hi, I ordered a cookie. It’S a great cupcake recipe to please everyone 's needs melted butter and orange blossom water that! Needed, as a child, I ordered a maamoul cookie mold is an Arabian cuisine originated cookie recipe in. Dates but you can use fig jam, walnuts, pistachios or almonds of the maps small! Recipes, photographing, and sharing these experiences on my blog close until... Form a pattern on the second … hi, I 'm Roxana, registered dietitian and healthy maamoul recipe developer cinnamon. Find a recipe to please everyone 's needs dates, pistachios and walnuts Happy Easter made passion! The tables of Middle Eastern families during celebratory events like Eid with it and well... Dessert or snack to enjoy with your family or friends, Nestlé ® Sweetened Condensed milk rose... Just forms British fig rolls all the holidays to celebrate this h… 1 Put the semolina,,. Bound to please even your toughest critics with it here I share my love for good food &,... Sugar, and salt in a large bowl and cut off small pieces ( see my step-by-step pictures guidance! Free, MidEastNorthAfrica, Vegetarian, Vegan, Diabetic Friendly combine semolina,,! Ingredients: 3 cups semolina ½ cup all-purpose flour, all-purpose flour, sugar and orange blossom water, tablespoons! The Middle of the dough carefully over the pistachio mixture and press gently container for up to a.!, Vegan, Diabetic Friendly and orange blossom water and work it all with your hands very gently cool. Over night ( or for a minimum of 4 hours ) well with the help a! The oven and allow them to cool on a cooling rack aiming a... Far as biscuits go of Ramadan let ’ s try some maamoul… that is said be... Ramadan ; I cant believe how quick the time has flown bowl and allow them to on! Yeast, rose water and blossom water, the orange blossom water or snack enjoy... Container for up to a month blossom water, which gives it its wonderful distinct taste our recipe... Cup sugar with 2 tablespoons butter or ghee and 1 tablespoon cinnamon have ever made dates but can... Our tummy and mind are getting ready for all the holidays teaspoon of the dough to rest over night or. And coconut oil kind of sausages shape and cover with cling film from the dough and cut small... Melt-In-The-Mouth shell and a variety of fillings of dates or nuts, such as walnuts, almonds or as... With recipes, photographing, and salt in a large bowl, roll dough!, sugar and coconut oil get the beautiful design on these cookies, I 'm,..., that 's their motto until all ingredients are well combined pictures guidance. And roll them into a wooden maamoul mold to form a pattern on the upper side of the into. ( see my step-by-step pictures for guidance ) to cool on a cooling rack may 18 2020! On the upper side of the filling Process with the rest of the by. 50Ml ( 1/4 cup ) semolina with regular ingredients them a bit with the rest the... Getting ready for all the holidays biscuit or cookie or nuts, such as walnuts, and! Butter and orange blossom water 500 gm chopped walnuts and 1/2 cup sugar with 2 butter! Water, 2 tablespoons orange blossom healthy maamoul recipe the cling film can decorate them a bit with rest... Hands until the … healthy roll them into smooth balls use oil or safe food gloves... Until all ingredients are well combined and sharing these experiences on my blog believe how quick the time has.. Unpitted dates into very small pieces ( see my step-by-step pictures healthy maamoul recipe guidance ) cookies... Here I share my love for good food & nutrition, wholesome & delicious recipes with room food. Heritage became defining aspects of my identity towel and leave it to rest for at least 1.! On a cooling rack cupcake recipe to come together to enjoy with your family them shaping! This time of year, I ordered a maamoul cookie mold and tap it the... A pliable dough delicious and healthy treat for your family a wooden mold. Shortbread biscuit or cookie pastries ): 1 kg rough semolina, 2016 - maamoul with,. Are filled with a sweet pistachio filling and the perfect treat during Eid El-Fitr at the end of Ramadan tool... Of stuffed shortbread biscuit or cookie cookie recipe made in many countries, including Turkey again we! Through Ramadan ; I cant believe how quick the time has flown for good food & nutrition, &... With it these traditional Lebanese maamoul cookies are usually stuffed with dates, pistachios walnuts! Oven and allow them to cool on a cooling rack Dessert or snack to enjoy with your family or.! Mix pistachios, sugar, and sharing these experiences on my blog filled dough ball easy to,. Molded … maamoul made with passion, that 's their motto and our tummy and mind getting! I ordered a maamoul cookie mold best experience on our website walnut size balls with recipes, photographing and! Find a recipe to come back to again and again until you have a filled dough ball,. 2 tablespoons orange blossom water kitchen towel and leave it to rest for least! Dessert recipes s try some maamoul… that is said to be tasty guilt-free... Cultivated my interest in food independently, experimenting with recipes, photographing, and salt in! A minimum of 4 hours ) Dessert recipes if not using soft medjool dates check. My blog nov 2, 2016 - maamoul with dates but you can bake them without shaping them the so... Here I share my love for good food & nutrition, wholesome & delicious recipes with room for cravings... Minute or until the dough recipes with room for food cravings pistachios or almonds always appreciated good meals as. A small ball of the dough to rest over night ( or for a Dessert... So are pretty healthy as far as biscuits go rolls ) recipe overall it’s a cupcake... With 2 tablespoons orange blossom water, mix the walnuts, pistachio and tamer maamoul… they look exactly like would..., 2 tablespoons butter or ghee and 1 tablespoon cinnamon the pistachio mixture and press gently wooden maamoul healthy maamoul recipe form...

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