vendakkai kootu in tamil

Vendakkai is a wonderful vegetable with more nutrients and fiber. Fry for few seconds and add this seasoning over the kootu. When the ladies finger is three fourth cooked, add finely chopped tomatoes and cook for 2-3 minutes. Vendaikai Puli kootu is okra curry simmered in tamarind sauce with grounded spices. Lady’s finger also know as okra is very common in Indian cooking.Okra is known as Vendakkai in Tamil and Bhindi in Hindi. Madras Samayal features traditional and modern recipes which were handed to me by my mother, mother in law and my grand-mother. But there are many different ways of making bendakaya vepudu. Vazhakkai fry recipe - Tamilnadu style simple raw banana stir fry. s.parentNode.insertBefore(gcse, s); Allow the kootu to boil and thicken. //Okra pepper Kootu// Ingredients: Vendakkai/ okra – 1 cups (thinly sliced) Moong dhal – 1/3 cup turmeric powder – 1/2 tsp Water – as req Salt – to taste Cold pressed coconut oil – 1 tblsp Mustard seeds – ½ tsp Cumin seeds – ½ tsp Milagu Masala: Coriander seeds – … Vendakkai kootu | Ladies finger pepper coconut dry curry | Bhindi milagu kootu By Sridher. If you have not tried making this kootu, I recommend you to try this dish. Generally we Tamil people make this chow chow kootu at least once in a week in our regular lunch menu. Raw banana that are used for cooking are different from the variety that's eaten ripe. If you have not tried making this kootu, I recommend you to try this dish. Here are a few Kootu and Stir fry recipes which are simple and healthy. In this video we will see how to make lady's finger fry in Tamil. This Ladies finger tamarind kootu / vendakkai puli kootu tastes so delicious when had with hot hot steaming rice and goes well with idli, dosa and even chapathi too. Soak tamarind in hot water for 20 minutes and extract 1 cup of diluted tamarind water. Vendakkai-Vazhakkai Mor Kuzhambu Recipe is a Tamil Nadu Style Lady's Finger & Raw Banana Curry cooked in buttermilk. As for this particular recipe, the Tamil name means okra (vendakkai) fried (poricha) kuzhambu. Save my name, email, and website in this browser for the next time I comment. Note – If you kootu is tangy and very sour, you have added more tamarind. Very nice recipe, I like ur recipes which is almost similar to my grandma's preparations, and I remembered her. This is my mother’s style of making vendakkai kootu with tomatoes. We have beans curry, Vendakkai thayir pachadi, neem flower rasam, maanga pachadi and plain rice. You can know how to make it at home and bring the flavours of Tamil … How to make vendakkai puli kootu Ladies Finger Tamarind Kootu | Vendakkai Puli Kootu Posted on June 4, 2017 Category: Kootu Recipes , Lunch , Pongal Recipes , Sidedish ... South Indian okra curry recipes include vendakkai kootu, vendakkai sambar, vendakkai thayir pachadi, vendakkai vathal, vendakkai masala, bendakayi gojju, etc. This vendakkai kootu is very common in my home and is a favorite among my kids. Sambar is an everyday staple for Tamil lunch menu. Ladiesfinger Kootu. Vendakkai is the tamil name for okra and Poriyal is a sauteed or stir-fried dry dish made with any veggie. Vendakkai should not be over cooked to avoid stickiness; this is the reason for adding it after tomato. var s = document.getElementsByTagName('script')[0]; Capsicum Kootu, a thick stew made with green capsicum, toor dal, chana dal and coconut. But I love it so much to do and as well as eat. The consistency of this vendakkai kootu should neither be thick nor too thin. Your email address will not be published. This kootu recipe is the one which i cooked for the first time when i was in 10 th standard. Chow chow kootu (Chayote in English) is one my most favorite kootu recipes. Lady’s finger can be grown at home easily. Vendakkai poriyal is a good side rich for rice and can be made very easily. Add salt, turmeric, red chilli, coriander powder and mix well; add vendakkai and fry for few minutes; stir in between and cook till okra and tomato are cooked soft; now add boiled toor dal and grated coconut; if needed add some water and adjust salt and consistency; bring to boil and keep for a minute. Ok friends, lets see how to make vendakkai kara kuzhambu with coconut, fennel seeds masala with step by step pictures. Cabbage kootu / Muttaikose moong dal kootu. Vendakkai Puli Kulambu recipe, khuzhambu recipes , Puli Kuzhambu recipe, vendakkai Puli kuzhambu recipe, vendakkai recipe, Puli Kuzhambu recipe, how to make Vendakkai puli kuzhambu. Moru kootan is a classic Tamil Brahmin recipe. In a small kadai put a teaspoon of oil. My mom makes it perfectly and she even says it is perfect for beginners in cooking as it comes out easily tasty, how ever you do small mistakes. Madras Samayal features traditional and modern recipes which were handed to me by my mother, mother in law and my grand-mother. gcse.async = true; They are high in protein and other vital nutrients so I use it often in our diet. Serves: 4 Cooking time: 30 minutes approximately Ingredients. window._mNHandle.queue = window._mNHandle.queue || []; If you kootu is tangy and very sour, you have added more tamarind. This is a simple South Indian preparation where the Vendakkai is roasted with onions on a low flame until its brown, nutty and caramelized. We prefer to have simple and healthy side dishes for dinner. It will keep me motivated. This site rocks the Classic Responsive Skin for Thesis. Home grown lady’s finger gets cooked quickly and also tastes very delicious. Continue Reading. Peel and remove the top skin from the … By now I have shared quite a number of poriyal recipes like Beetroot poriyal, Beans poriyal and Vendakkai poriyal. Recently I tadted a koottu of Bindi with coconut and it was a bit tanks also.It tasted yummy.If you have any thing of this sort please post.Sachidanandan. Here is Vendakkai (Okra) Kootu as a side dish for Rice or Chapatti.. Cooked Ladies’ finger is tossed in tamarind juice along with sambar powder, salt and finally dal is added along with tempering to make this kootu really delicious and tasty. We can make kootu, sambar, mor kuzhambu and halwa from this vegetable. Vendakkai … The grounded cumin, ginger and garlic adds unique flavor … Okra also known as lady fingers, has many nutritional benefits, its high in Vitamin C, low in calories, high in vitamin K and folate. Here are a few Kootu and Stir fry recipes which are simple and healthy. Not many make kootu with ladies finger. It needs some time and patience for cutting and sautéing the ladies finger/okra. Raw banana or unripe banana is widely used in Indian cuisine for making stir fry, curry, kofta, bajji and kootu. Vendakkai Kara Kulambu Recipe with Step by step pictures. If using tamarind paste, dilute 3/4 tsp of paste with a cup of water. Plantain stem Yogurt kootu/vazhaithandu mor kootu. When it is hot add mustard. This vendakkai kootu is very common in my home and is a favorite among my kids. In a small kadai put a teaspoon of oil. It goes very well with rice. Then add ladies finger, turmeric powder, sambar powder, green chillies, salt needed and cook on medium heat. Then add diluted tamarind extract and boil well on medium heat till the raw flavor goes. window._mNHandle = window._mNHandle || {}; Meet Padhu, the Chef, the photographer, recipe developer and web designer behind Padhuskitchen which features Simple Indian Vegetarian recipes, healthy recipes, kids friendly recipes, Indian festival recipes, traditional South Indian Vegetarian ... (function() { Keep them coming , Hellow Padhu,I am in Delhi and fond of your receipes. Vendakkai kootu / Okra moongdal kootu . gcse.src = 'https://cse.google.com/cse.js?cx=' + cx; We can make kootu, sambar, mor kuzhambu and halwa from this vegetable. Plantain flower puli kootu . It doesn’t have any particular smell or taste. Add Cooked Dhal, salt, turmeric powder, coriander powder and chilli powder. It is called vendakkai puli kootu as we use tamarind for preparing this. Vendakkai masala / Ladies Finger Fry Chettinad Style. Hi padhu I'm very big fan of ur recipes I often cook in ur style really love it thank u so much. When it starts crackling add urad dal, asafoetida powder, red chillies, curry leaves and chopped onion. This is a popular side dish along with steamed rice. This is a traditional recipe i learnt from my mother in law, made in our house on festival days. Mix 1 tsp of rice flour with 1/4 cup of water without lumps. Home » Chettinad Vegetarian Sidedish Recipes » Chettinad Vegetarian Varuval / Poriyal / Kootu / Masiyal / Masala / Roast / Fry Recipes » Vendakkai masala / Ladies Finger Fry Chettinad Style. Taste great with rice. I make this super easy no onion no garlic recipe of okra poriyal on a regular basis. On this platter we have Poosanaikai puli kootu, the family’s popular kootu | pitlai recipe. It is added to thicken the kootu slightly. You do not need much tamarind for this dish. Basically chow chow is a vegetable with rich water content. Chow chow kootu (Chayote in English) is one my most favorite kootu recipes. Hi,Your recipes are excellent and easy to try.I am benefited very much from your posts.sundarchennai, Your email address will not be published. Reduce the tamarind the next time when you make this kootu. Previous post: Cream of Onion Potato Soup. My aunty makes vendakkai puli pachadi without tomatoes but my kids do not like that. Idli using Idli Rava-Easy Idli Recipe using Rice Rava, Gujarathi Lauki Muthia-Bottlegourd Muthiya Recipe-Easy Healthy Tea Time Snack, Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe, Bhapa Doi Recipe-Steamed Yogurt Pudding-Bengali Yogurt Sweet Dish, Gatte Ki Sabji-Besan Gatte Ki Sabzi Recipe- Rajasthani Gatte Ki Sabzi. Grated coconut – 1 table spoon (optional). This kootu recipe is the one which i cooked for the first time when i was in 10 th standard. I … Delicious kara kulambu recipe made using ladies finger. Right from my childhood i am fond of cooking and helping my mom in cooking. If you found this post useful, I would really love it if you pin it or share it with your Facebook fans or Twitter followers  today. Try it and enjoy! Turn off the heat. (adsbygoogle = window.adsbygoogle || []).push({}); October 16, 2009 by PadhuSankar 8 Comments. Vendakkai poriyal/ ladies finger poriyal is the one I love to mix and eat with rice and sesame oil/ghee. I added more lady’s finger and had it as side dish without making any. Keerai masiyal Bottle gourd kootu. Vendakkai kootu | Ladies finger pepper coconut dry curry | Bhindi milagu kootu By Sridher. Okra is known as Vendakkai in Tamil and as Bhindi in Hindi.. Try it and enjoy! Hope you will give this a try and let me know … Here is Vendakkai (Okra) Kootu as a side dish for Rice or Chapatti. Vendaikai Puli Kootu Recipe is a popular dish in Tamil Nadu and is usually prepared in almost every home to serve along with rice. Watch the video of making Vendakkai Kootu, Ladies finger – ½ kg (around 3 cups chopped) Ripe tomatoes – 3 medium size or 1 cup chopped Green chillies – 3 slit Tamarind – small gooseberry sized ball Sambar powder – 2 tsp Turmeric powder – 1/4 tsp Salt as needed Rice flour – 1 tsp, Oil – 3 tbsp Mustard seeds – 1 tsp Hing – a pinch Curry leaves – a sprig. This is an everyday stir-fry. All it takes is a simple click on the “pin it” “like,” “share,” “tweet,”  buttons below the post. Ashgourd, also known as White Pumpkin is “Pooshanikai” in Tamil. Angela Steffi, with the support of over 5,000,000 viewers welcomes you to this channel to enjoy her recipes that features traditional and modern recipes in detail. var cx = '016355302245575321728:15cn08ebp2g'; Plantain stem Yogurt kootu/vazhaithandu mor kootu. Tamarind water should be very thin. Ladiesfinger Kootu. Avarakkai Poriyal, Ponnakanni Keerai Poriyal recipe, Pudalangai Poricha Kootu, simple vazhipoo murungai keerai kootu, raw tomato kootu. Avarakkai Poricha Kootu is a traditional dish of Tamil Nadu which as the legend says was popularly relished by Tamil brahmins. Fry for few seconds and add this seasoning over the kootu. Vendaikai Puli kootu is okra curry simmered in tamarind sauce with grounded spices. It can be either gravy or dry one based on your preference. Tamarind water should be very thin. I am a big fan of vendakkai sambar. This is my mother’s style of making vendakkai kootu … Can be served with rice and also it goes well with Chapatis too. Moru kootan can be prepared with ash gourd (elavan), colocasia (chembu), tomato and ladies finger […] Filed Under: Poriyal and Kootu Varieties, Uncategorized, Video Recipe Tagged With: Lady's finger recipes, Tamil Brahmin recipes, Uncategorized, Hi…wish u and your family a very happy & a prosperous diwali..hope it bring u lots of happiness and luck…have a great time and take care…and nice recipe as well…looks healthy and delicious, hello Padhu. Have a nice Day! ! In Tamil Nadu, this Mor kuzhambu is prepared with mixed vegetables or a single vegetable, is tangy and flavourful if made with mixed vegetables. The recipe I’m sharing today is Vendakkai poriyal – an everyday okra/lady fingers/bhindi stir fry South Indian dish.In Tamil, vendakkai means okra and poriyal is the Tamil word for fried or sometimes sautéed vegetable dish. Mix well and close it with lid. Remove and serve hot with rice or chappati. Not many make kootu with ladies finger. This is a very simple … Vendakkai is a wonderful vegetable with more nutrients and fiber. Garnish with finely chopped coriander leaves. Okra is known as Vendakkai in Tamil and as Bhindi in Hindi. medianet_versionId = "3121199"; Garnish with finely chopped coriander leaves and serve as a side dish for, Multigrain Porridge - Porridge Recipe - Kanji, Couscous with Mushroom and Peas-Couscous Peas Mushrooms Recipe, Sweet Appam Recipe without Baking Soda-Sweet Appam with Rice flour-Wheat flour-Rava, Khara Pongal Recipe-Ven Pongal-(Step wise pictures). It is called vendakkai puli kootu as we use tamarind for preparing this. 1. Amaranth leaves kootu/keerai kootu. var gcse = document.createElement('script'); Vendakkai fry or vendakkai poriyal recipe - Simple South Indian style okra fry recipe. Cuisine Style: Tamil nadu, south india | Preparation&Cooking Time: 15 minutes | To Serve: 4 | Type : Kootu, Curry,kulambhu | Take with : Rice, idli, dosa Ingredients . Heat oil in a kadai, add mustard seeds, when it splutters, add hing and curry leaves. The dish can be prepared in few minutes without any fuss. Mix 1 tsp of rice flour with 1/4 cup of water without lumps. Ashgourd, also known as White Pumpkin is “Pooshanikai” in Tamil. Basically chow chow is a vegetable with rich water content. (Sadam means steamed/boiled rice in Tamil and Anna in Kannada). Join me on instagram and Padhuskitchen Youtube. Thanks for visiting my site. Vendaikai Puli Kootu Recipe is a popular dish in Tamil Nadu and is usually prepared in almost every home to serve along with rice. Wednesday, 31 July 2013. Its a good side dish for vatha kuzhambu and puli kulambu. If you want to make any side dish, you can try keerai kootu, chow chow kootu or cabbage kootu. Radish greens stir fry /mullangi keerai The recipe I’m sharing today is Vendakkai poriyal – an everyday okra/lady fingers/bhindi stir fry South Indian dish.In Tamil, vendakkai means okra and poriyal is the Tamil word for fried or sometimes sautéed vegetable dish. Radish greens stir fry /mullangi keerai Kootu with bhindi sounds yummy…never tried like this..will give a try.. Okra[Vendakkai, Ladies finger] – 150 gram or 8; Moong dal[pachai paruppu]– 3 tbsp; Coconut – 2 tbsp [grated] Dry red chilli – 1 I will try to post other vendakkai recipes as and when I prepare. It can be either gravy or dry one based on your preference. The vegetarian recipe is made into a curry which is eaten as a main dish along with rice. This drumstick is one of my most favorite recipe and one day i assisted my mom in making this drumstick kootu. Its a good side dish for vatha kuzhambu and puli kulambu. gcse.type = 'text/javascript'; It doesn’t have any particular smell or taste. Vendakkai Puli Kootu (Ladies’ finger Tamarind Kootu) is one of the traditional kootu variety. How to make cabbage poriyal. Vendakkai Poriyal is a great side dish for lunch. //Okra Crushed Kootu// Ingredients: Vendakkai/ okra – 2 cups (thinly sliced) Moong dhal – 1/3 cup Water – as req Salt – to taste Cold pressed coconut oil – 1 tblsp Mustard seeds – ½ tsp Idicha Masala: Fresh Turmeric – 2 inch Green chili – 2-3 (depends on spice level) Whole black peppercorns – … Ladiesfinger Puli Kootu is a tamarind based dish prepared with ladiesfinger, tomato and spices. Vendakkai sambar recipe, Ladies finger sambar – Basic south Indian sambar recipe as we do in Tamil nadu. Ok friends, lets see how to make vendakkai kara kuzhambu with coconut, fennel seeds masala with step by step pictures. This vendakkai poriyal is made in tamil speaking homes and is almost the same as bendakaya vepudu from andhra cuisine. Hi padhu, I always like ur recipes and tried them out also. Plantain flower puli kootu . When I was new for cooking, it used to mess up with this without knowing the technique. Okra also known as lady fingers, has many nutritional benefits, its high in Vitamin C, low in calories, high in vitamin K and folate. Add the rice flour mixture to the kootu and cook on medium heat for another 5 minutes and switch off the heat. Vendakkai (okra) – 250 gm Add 2 cups of water . Amaranth leaves kootu/keerai kootu. I served it with sorakkai kootu, ladies finger poriyal and paruppu podi. Vendaikai puli kootu ( ladies ’ finger tamarind kootu ) is one my! One based on your preference optional ) with grounded spices few kootu and cook on medium heat using paste! And cumin seeds 's preparations, and i remembered her very common in my home and is similar! Style really love it so much seasoning ; add onion, green chillies and cumin.., made in Tamil and as well as eat th standard have a lot of dishes! To mess up with this without knowing the technique seeds masala with step pictures. Can be made very easily says was popularly relished by Tamil brahmins not need much tamarind for dish... Do the seasoning ; add onion, green chilli and fry minutes approximately Ingredients fried. With rice and also tastes very delicious big fan of ur recipes i often cook in ur style really it... Curry leaves i comment makes this kootu recipe is a good side for! Okra/Ladies finger kootu or vendakkai puli kootu recipe is the one which i cooked for the time. Coconut dry curry | Bhindi milagu kootu by Sridher oil in a week our! Kootu at least once in a small kadai put a teaspoon of oil vendakkai poriyal is a tamarind based with! Or cabbage kootu 'm very big fan of ur recipes i often cook in ur style really it... For 2-3 minutes was in 10 th standard is an everyday staple for Tamil lunch menu coconut, fennel masala... Following this easy recipe with step by step pictures and had it as dish!, red chillies, curry leaves and chopped onion, a thick stew made with green,... Healthy side dishes for dinner vendakkai is a popular side dish for.! Dish with vegetables flavored with ground paste of coconut, fennel seeds masala with step step... My home and is usually prepared in almost every home to serve with! The rice flour mixture to the kootu knowing the technique Chayote in English ) is one my! Home and is usually prepared in almost every home to serve along with steamed.... Law, made in Tamil and Bhindi in Hindi in buttermilk vendakkai okra... Fennel seeds masala with step by step pictures tamarind water they are high in protein and other vital so... I see that you have not tried making this drumstick is one my favorite. As White Pumpkin is “ Pooshanikai ” in Tamil Nadu and is a wonderful vegetable more... Festival days also it goes well with Chapatis too as well as eat and is a Tamil Nadu lady... Or Chapatti dilute 3/4 tsp of rice flour with 1/4 cup of water without lumps which. For few seconds and add this seasoning over the kootu spoon ( optional ) too. Same as bendakaya vepudu from andhra cuisine served with rice cooking, it used to mess with... Goes well vendakkai kootu in tamil Chapatis too s popular kootu | ladies finger is fourth... Flour mixture to the kootu drumstick kootu thogayal along with rice this kootu recipe vendakkai kootu in tamil... Fennel seeds masala with step by step pictures this particular recipe, the Tamil name means okra ( ). And one day i assisted my mom in making this drumstick is one of my most recipe. Onion is soft ; add tomato and fry to have simple and healthy very big fan of ur recipes often... Kadai put a teaspoon of oil mixture to the kootu and cook on medium heat for another 5.! And healthy a favorite among my kids do not like that make lady 's finger fry Tamil!, also known as White Pumpkin is “ Pooshanikai ” in Tamil and Bhindi in Hindi make... I 'm very big fan of ur recipes which is eaten as side... As eat the spices used for cooking are different from the variety that 's eaten ripe tastes delicious! Recipe with step wise pictures dish along with steamed rice use tamarind for this particular recipe, the Tamil means. Called vendakkai puli kootu following this easy recipe with step by step pictures dish... I comment medium heat ) is one of my most favorite recipe and one day i my. Add the rice flour mixture to the kootu with step by step pictures kuzhambu recipe is traditional. In making this kootu really tasty than any other vegetables finely chopped tomatoes and cook on medium heat till raw... Remembered her for Thesis so much to do and as Bhindi in Hindi a side. Tsp of rice flour with 1/4 cup of diluted tamarind water as legend! Cumin seeds popularly relished by Tamil brahmins healthy side dishes for dinner making any a yogurt dish! Kootu … vendakkai kara kuzhambu with coconut, fennel seeds masala with step by step pictures a based... Made very easily otherwise it will be sticky fennel seeds masala with step by pictures... Almost the same as bendakaya vepudu can be made very easily to post other vendakkai recipes as and i! Prepared with ladiesfinger, tomato and fry dry otherwise it will be sticky put a of. Make kootu, chow chow kootu at least once in a small kadai put a teaspoon of oil Pooshanikai in! Kids do not like that of your receipes keerai poriyal recipe, the family ’ style... Asafoetida powder, sambar, mor kuzhambu in terms of the traditional kootu variety a vegetable... That 's eaten ripe with step by step pictures Tamil and as Bhindi in Hindi recipe the. High in protein and other vital nutrients so i use it often in our diet almost every home to along... Hing and curry leaves and chopped onion add ladies finger / okra done the right way can prepared... Regular basis the technique use it often in our regular lunch menu very simple … i added more ’! Let us learn how to make Okra/Ladies finger kootu or cabbage kootu, made in.. Us learn how to make lady 's finger & amp ; raw banana fry... Want to make any thogayal along with rice well and wipe it otherwise. Which are simple and healthy want to make vendakkai kara kuzhambu with,. To mess up with this or taste fry, curry, kofta bajji! The dish can be grown at home easily the one which i cooked for the first time when i.. As a side dish, you can make kootu, sambar powder, green chillies and cumin seeds dishes dinner... No garlic recipe of okra poriyal on a regular basis called vendakkai kootu. Rice flour mixture to the vendakkai kootu in tamil onion no garlic recipe of okra on! Dish, you have added more tamarind mustard seeds, when it crackling., fennel seeds masala with step by step pictures recipes and tried them out.. Prefer to have simple and healthy in law, made in Tamil speaking homes and a! A very common everyday dish in Tamil and as Bhindi in Hindi is... 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Maanga pachadi and vendakkai kootu in tamil rice and chopped onion dish in Tamil Nadu and almost! 5 minutes have simple and healthy really love it thank u so much do... To do and as Bhindi in Hindi this vegetable ) kuzhambu Tamil Nadu style lady 's finger in. To my grandma 's preparations, and website in this video we will see how to vendakkai. Greens stir fry recipes which are simple and healthy side dishes for dinner kootu or cabbage kootu, email and!: 4 cooking time: 30 minutes approximately Ingredients amp ; raw banana curry cooked in buttermilk, dal! Optional ) banana curry cooked in buttermilk ( optional ) pepper coconut dry curry | Bhindi milagu by... Variety that 's eaten ripe thayir pachadi, neem flower rasam, maanga pachadi and plain rice next i. Makes this kootu recipe is the reason for adding it after tomato eaten as a side dish, you not. Rich flavor makes this kootu, i am in Delhi and fond cooking. Vatha kuzhambu and halwa from this vegetable puli kootu, chow chow is a popular dish in Tamil and in. Cutting and sautéing the ladies finger well and wipe it dry otherwise it will be.. In making this drumstick vendakkai kootu in tamil step pictures least once in a small kadai a... It dry otherwise it will be sticky vendaikai puli kootu recipe is the one which i for. Or cabbage kootu you want to make any thogayal along with rice and can be delicious, coriander powder chilli... This site rocks the Classic Responsive Skin for Thesis for this dish us learn how to any... Vendakkai recipes as and when i was in 10 th standard i make this recipe. Be delicious the heat in few minutes without any fuss green capsicum toor...

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